Every time we serve this everyone wants the recipe!!! We marinade it mainly on chicken. But it is also good with beef or pork.
- 1 cup vegetable oil
- 1/2 cup red wine
- 1/2 cup red wine vinegar
- 1/4 cup soy sauce
- 1/4 cup Worcestershire
- 2 teaspoons seasoned salt
- 2 teaspoons dry mustard
- 2 teaspoons dried rosemary
- 1 teaspoon crushed red pepper (optional)
- A few cloves garlic
- 1 chopped onion
Throw everything in a sauce pan. Bring to boil. Turn off and let cool and use.
Marinade at least 6 hours…overnight is best…tastes amazing on the grill but you could bake or broil if necessary. ENJOY!!!
THE EASIEST COOKIE RECIPE IS:
1 Cake mix, 1/2 cup of oil, 2 eggs, 1/2 cup anything (chips, nuts, raisins, etc…) Be creative with the cake mixes and additions. cook 350 for 7-12 min-they will look undercooked but are good and chewy.
I love the Marathon Mom blog We found so many great recipes there
This is our very favorite:
Granola Energy Balls
2 cups oats
2 cups coconut flakes
1 cup peanut butter
1 cup ground flaxseed
1 cup chocolate chips
2/3 cup honey
2 teaspoons vanilla
1 teaspoon cinnamon
- Mix all ingredients thoroughly.
- Roll into bite-size balls. (The size you roll them will determine how many the recipe yields. I rolled mine a little bigger and the recipe made about 18 golf-ball sized balls.)
- Store in fridge.
Chicken and Broccoli
Good comfort food and very creamy so serve with bread or rice on the side.
1 large family pack of chicken breast: boil for about 15 min till no longer pink
2 tablespoons of lemon juice
1 large can of cream of mushroom soup (or one small can of cr. of mush and one can of cr of chick)
1/2 cup of mayo
1/2 cup of butter (original recipe says 3/4 cup but I think it is too much)
1 pack of Italian seasoning ( I think this is the secret ingredient)
1/2 cup of cheddar cheese (of course I accidentally spill more in)
1 large bag of frozen broccoli
I cut up the chicken and then mix all ingredients together (butter last because it is melted) and put in one huge dish or two small- one to freeze or give away or if you have a big family eat it all. Serve with bread for dipping in the yummy gravy and rice is good too